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  Job Position Job Category Posted On Action
 Cruise Supervisor Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif DAILY TOURISM LLC
United Arab Emirates
REF NO: HS-0746
 
Education :  Bachelors Degree
Experience :  1 - 5 Years
Responsibilities :  To wait on in the restaurant, working as a team to take orders, set, serve and clear tables and deal with
the exchange of bills and money.
As a Supervisor you are an important member of the team. You will have contact with the customer
during their dining experience, it is essential that you are polite and courteous when you welcome them
into the restaurant, during the service of the meal and answer queries or complaints from customers.
It is extremely important that you lead the team to ensure they provide polite and efficient service at all
times to maintain the exceptional standard of service and quality.

Description :  Crew Supervisor

1. To hit all financial targets.
2. To lead the team on each shift and ensure the company service standards are upheld.
3. Escort customers to their tables.
4. Explain how various menu items are prepared, describing ingredients and cooking methods.
5. Present menus to customers and answer questions about dishes and make recommendations.
6. Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.
7. Serve food and/or beverages to customers; prepare and serve specialty dishes at tables.
8. Check customers are enjoying their meals and take action to correct any problems.
9. Work closely with other team members to ensure excellent service is provided to all customers.
10. Take directions and guidance from managers.
11. Check customers identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages.
12. Prepare checks that itemise and total meal costs using the Micros Point of Sales system
13. Stock service areas with supplies such as coffee, food, tableware, and linens.

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 Other Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif DAILY TOURISM LLC
United Arab Emirates
REF NO: HS-0747
 
Education :  Bachelors Degree
Experience :  1 - 5 Years

Skills :  1. Adept at supervising and caring for children in the absence of parents or regular caregiver
2. Highly skilled in diaper-changing and bottle-feeding
3. Proven ability to control the activities of children efficiently
4. Demonstrated ability to handle emergency situations efficiently and contact on emergency numbers quickly
5. Skilled in playing games and engaging children in educational activities
6. Profound ability to bathe, dress and feed infants and children

Description :  Nanny:

Baby Sitter

1. Control and care for kids at the employers residence
2. Prepare bottles and snacks for infants and children respectively
3. Bathe, dress and groom infants and children
4. Arrange formulas and change diapers
5. Teach basic language and math lessons
6. Organize and take part in leisure activities such as games, crafts, comics, outings and exercise
7. Discipline children in keeping with the methods requested by the parents
8. Maintain a clean and healthy environment inside the home
9. Keep an eye on childrens activities during meals and rest periods, as told by parents
10. Teach children regarding personal cleanliness and social interaction
11. Keep records of everyday activities and health information about each child
12. Take care of the emotional comfort of children
13. Observe children and arrange reports for parents and babysitting agency
14. Carry out light housekeeping duties
15. Perform basic ground-keeping and pet care tasks

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 Cleaning Supervisor Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif DAILY TOURISM LLC
United Arab Emirates
REF NO: HS-0748
 
Education :  Bachelors Degree
Experience :  1 - 5 Years

Skills :  1. Be honest and reliable
2. Be trustworthy and respectful
3. Be immaculately dressed
4. Maintain excellent time-keeping and attendance
5. Be professional at all times

Description :  1. Wipe and polish the front of the bar
2. Vacuum all carpets and upholstery and remove all chewing gum
3. Dust and polish all chairs, tables and all drinking shelves
4. Polish all brass, including bar rail, kick plates and push plates
5. Dust picture frames and clean the picture glass
6. Polish poster cabinets
7. Clean all internal glass (eg booths) and all gaming machines, including front panels, sides and top
8. Sweep and wash/mop any floor tiles, marble or hearths
9. Dust all other fixtures and fittings, including skirting, radiators, pipes, fire extinguishers and any other surfaces within reach
10. Wet-wipe all skirting boards
11. Dust all lamp shades and bulbs
12. Dust all ceiling and wall extraction fans and wipe the area around grills
13. Wet-wipe and polish all high-level shelves, bric-a-brac and books
14. Wet-wipe window ledges
15. Take down and wash all lamp shades
16. Take down and wash all bric-a-brac
17. Complete other pub-specific cleaning tasks as instructed by the manager
18. Maintain personal knowledge by completing in-house training and workbooks
19. Always adhere to all company policies and procedures
20. Carry out instructions given by the management team and head office

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 Administrative Executive Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif TIBERIA RECRUITMENT AGENCY
United Arab Emirates
REF NO: A-947467
 
Education :  Bachelors Degree
Experience :  5 - 10 Years

Skills :  Proficient in Microsoft Office Suite
Knowledge of customer service practices
Project management experience
Experience supervising others
Budgeting and financial reporting experience
Responsibilities :  Perform Human Resources Duties

Performing human resource tasks such as hiring and training staff. This may include reviewing applications, conducting interviews, processing new hire paperwork and providing on the job training or mentoring to new employees. You may also conduct performance evaluations, handle disciplinary actions and process payroll for our staff.

Oversee Finances

Handle budgets, either for their department alone, or in smaller organizations, the entire business’ budget. You must create budget plans, find ways to reduce costs of supplies and services and monitor the flow of money to ensure they stay within their proposed budget. Work with the accounting or accounts receivable departments closely to perform these duties.

Manage Office

Overseeing the day-to-day operations of the office. This may include ordering supplies, scheduling maintenance of the office’s equipment and computers, maintaining meeting schedules and writing or reviewing contracts. You may see to these tasks themselves, or they may supervise employees who do these duties.

Description :  A 5 Star Hotel and Resort is in search of a qualified and experienced Admin Executive Manager to work in a about to launch hotel in Dubai

Applicants must be willing to relocate for one month training.

Tiberia Recruitment Management

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 Administrative Executive Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif TIBERIA RECRUITMENT AGENCY
United Arab Emirates
REF NO: A-947465
 
Education :  Bachelors Degree
Experience :  5 - 10 Years

Skills :  Proficient in Microsoft Office Suite
Knowledge of customer service practices
Project management experience
Experience supervising others
Budgeting and financial reporting experience
Responsibilities :  Perform Human Resources Duties

Performing human resource tasks such as hiring and training staff. This may include reviewing applications, conducting interviews, processing new hire paperwork and providing on the job training or mentoring to new employees. You may also conduct performance evaluations, handle disciplinary actions and process payroll for our staff.

Oversee Finances

Handle budgets, either for their department alone, or in smaller organizations, the entire business’ budget. You must create budget plans, find ways to reduce costs of supplies and services and monitor the flow of money to ensure they stay within their proposed budget. Work with the accounting or accounts receivable departments closely to perform these duties.

Manage Office

Overseeing the day-to-day operations of the office. This may include ordering supplies, scheduling maintenance of the office’s equipment and computers, maintaining meeting schedules and writing or reviewing contracts. You may see to these tasks themselves, or they may supervise employees who do these duties.

Description :  A 5 Star Hotel and Resort is in search of a qualified and experienced Admin Executive Manager to work in a about to launch hotel in Dubai

Applicants must be willing to relocate for one month training.

Tiberia Recruitment Management

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 Cook Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif MANDARIN ORIENTAL HOTEL
United Arab Emirates
REF NO: CO-74110
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Skills :  
- Experience in using cutting tools, cookware and bake ware
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
- Ability to follow all sanitation procedures
- Ability to work in a team
- Very good communication skills
- Excellent physical condition and stamina
Responsibilities :  
- Set up workstations with all needed ingredients and cooking equipment
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Cook food in various utensils or grillers
- Check food while cooking to stir or turn
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages

Description :  
Mandarin Oriental Hotel require the services of qualified and hard working persons for immediate job placement to fill the post of Cook.

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 Banquet Chef Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif MANDARIN ORIENTAL HOTEL
United Arab Emirates
REF NO: BC-11003
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Skills :  
- Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
- Advanced knowledge of culinary, baking and pastry techniques
- Leadership skills
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes
- Familiarity with sanitation regulations
Responsibilities :  
- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
- Study each recipe and gather all necessary ingredients
- Cook food in a timely manner
- Delegate tasks to kitchen staff
- Inform wait staff about daily specials
- Ensure appealing plate presentation
- Supervise Cooks and assist as needed
- Slightly modify recipes to meet customers? needs and requests (e.g. reduce salt, remove dairy)

Description :  
Banquet Chef required at Mandarin Oriental Hotel for immediate job placement.

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 Chef De Partie Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif MANDARIN ORIENTAL HOTEL
United Arab Emirates
REF NO: CP-41330
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Skills :  
- Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
- Advanced knowledge of culinary, baking and pastry techniques
- Leadership skills
- Ability to remain calm and undertake various tasks
- Excellent time management abilities
- Up-to-date knowledge of cooking techniques and recipes
- Familiarity with sanitation regulations
Responsibilities :  
- Delegate tasks to kitchen staff
- Inform wait staff about daily specials
- Ensure appealing plate presentation
- Supervise Cooks and assist as needed
- Slightly modify recipes to meet customers? needs and requests (e.g. reduce salt, remove dairy)
- Monitor food stock and place orders
- Check freshness of food and discard out-of-date items
- Experiment with recipes and suggest new ingredients

Description :  
Chef de Partie required at Mandarin Oriental Hotel for immediate job placement. Qualified.

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 Food & Beverage Coordinator Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif MANDARIN ORIENTAL HOTEL
United Arab Emirates
REF NO: FB-13360
 
Education :  Diploma
Experience :  1 - 5 Years

Skills :  
- Proven food and beverage management experience
- Working knowledge of various computer software programs (MS Office, restaurant management software, POS)
- Ability to spot and resolve problems efficiently
- Mastery in delegating multiple tasks
- Communication and leadership skills
- Up to date with food and beverages trends and best practices
- Ability to manage personnel and meet financial targets
- Guest-oriented and service-minded
- Culinary school diploma or degree in food service management or related field
Responsibilities :  
- Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
- Preserve excellent levels of internal and external customer service
- Design exceptional menus, purchase goods and continuously make necessary improvements
- Identify customers needs and respond proactively to all of their concerns
- Lead F&B team by attracting, recruiting, training and appraising talented personnel
- Establish targets, KPI?s, schedules, policies and procedures
- Provide a two way communication and nurture an ownership environment with emphasis in motivation and teamwork
- Comply with all health and safety regulations
- Report on management regarding sales results and productivity

Description :  
We are looking for a professional food and beverage manager to be responsible for managing all F&B operations and for delivering an excellent guest experience.

Food And Beverages Coordinator required at Mandarin Oriental Hotel for immediate job placement.

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 Waiter Hospitality / Travel 1/14/2019 [ APPLY NOW ]
logo.gif MANDARIN ORIENTAL HOTEL
United Arab Emirates
REF NO: WA-33600
 
Education :  Diploma
Experience :  1 - 5 Years

Skills :  
- Proven work experience as a Waiter or Waitress
- Hands-on experience with cash register and ordering information system (e.g. Revel POS or Toast POS)
- Basic math skills
- Attentiveness and patience for customers
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
Responsibilities :  
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day?s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Check customers? IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area

Description :  
We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers.

Waiter required at Mandarin Oriental Hotel for immediate job placement.

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