The largest job portal in the Middle East
Apply now

Job Description

  • Stay up-to-date with industry trends and developments, continuously seeking ways to improve the dining experience.
  • Take orders from guests, answer questions about menu items, and make recommendations.
  • Coordinate and communicate with the kitchen staff to ensure efficient and smooth service.
  • Supervise and train waitstaff, ensuring they adhere to company standards and policies.
  • Manage and oversee the entire dining experience, ensuring guests receive exceptional service.