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 Cook Restaurant / Food Service 11/15/2017 [ APPLY NOW ]
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Canada
REF NO: RES-303
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Skills :  Minimum Qualifications:
*Male, 25 to 35 years old
* At least High School Graduate
* Must have at least 2 years experience working as a Restaurant Cook or Line Cook
* Willing to relocate to Canada
* Willing to go through Immigration process

Description :  Looking for 5 Cooks to be assigned in Victoria,BC, Canada
Salary Offered: $14.50 per hour full time, 40 hours a week

Minimum Qualifications:
*Male, 25 to 35 years old
* At least High School Graduate
* Must have at least 2 years experience working as a Restaurant Cook or Line Cook
* Willing to relocate to Canada
* Willing to go through Immigration process

Job Description:
1) Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices.
2) Turn or stir foods to ensure even cooking.
3) Season and cook food according to recipes or personal judgment and experience.
4) Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils.
5) Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.
6) Portion, arrange, and garnish food, and serve food to waiters or patrons.
7) Regulate temperature of ovens, broilers, grills, and roasters.
8) Substitute for or assist other cooks during emergencies or rush periods.
9) Bake, roast, broil, and steam meats, fish, vegetables, and other foods.
10) Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption.
11) Estimate expected food consumption; then requisition or purchase supplies, or procure food from storage.
12) Carve and trim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches.
13) Coordinate and supervise work of kitchen staff.
14) Consult with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.
15) Butcher and dress animals, fowl, or shellfish, or cut and bone meat prior to cooking.
16) Bake breads, rolls, cakes, and pastries.
17) Prepare relishes and hors d'oeuvres.
18) Keep records and accounts.
19) Plan and price menu items.
20)As needed and assigned by Management



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 Food Attendant Restaurant / Food Service 11/15/2017 [ APPLY NOW ]
logo_13667.gif SURE IMMIGRATION
Canada
REF NO: RES-302
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Description :  Sure Immigration
is currently in need of an experienced and Hardworking Food Counter Attendant

Qualifications:
- Male
- Needs to be working or located at Kuwait,Dubai, Saudia Arabia,Taiwan,Singapore
-Must have an experience working as a Fast Food Crew or Service Crew for at least a year and preferably on famous stores (Subway, Dair Queen, Yellow Cab etc.)
-At least High school graduate

Salary Offered $11.35 per hour full time, 40 hours a week
Languages: Speak English, Read English, Write English



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 Kitchen Manager Restaurant / Food Service 11/15/2017 [ APPLY NOW ]
logo_13667.gif SURE IMMIGRATION
Canada
REF NO: RES-301
 
Education :  Higher Secondary
Experience :  1 - 5 Years

Description :  Sure Immigration (http://sureimmigration.com/index.html)
is currently in need of an experienced and Hardworking Kitchen Helpers.

Qualifications:
- Male
- Needs to be working or located at Kuwait,Dubai, Saudia Arabia
-Must have an experience working as a cook for at least a year
-At least High school graduate

Salary Offered $12.00 per hour, 40 hours a week full time
Languages: Speak English, Read English, Write English


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