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Job Description

Job description

Experience from restaurant/food service is required.

Duties and Responsibilities:

-Oversee and administer the operations of a store. Receive, identify and verify merchandise.

-Maintain inventory. Prepares purchase requisitions for the replacement of stock. Contact suppliers or search catalogs to determine the price and additional details concerning new items.

-Prepare claims with transport companies if delivered merchandise has been damaged

-Receive and inspect all incoming materials and reconciles with purchase orders; processes and distributes documentation with purchase orders; reports, documents and tracks damages and discrepancies on orders received.

-Arrange deliveries of requested office supplies and furniture; maintain a record of all deliveries.

-Record and track damages and discrepancies on orders received.

-Store and release supplies or equipment

-Secure the status of each supply.

-Ensure the timely delivery of quality products to company store branches.

-Compile records of the supplies and expenditures

-Monitor the expiry dates of products

-Coordinate with restaurants, maintenance other departments for order, deliveries and release of supplies.

-Visit the branches and do the auditing of stocks.

-Other duties that may be assigned from time to time

Submit invoices to the Finance and Accounts department.

Interested Candidates please forward your application to Type: Full-time

Ability to Commute:

  • Manama (Required)

Ability to Relocate:

  • Manama: Relocate before starting work (Required)

Posted By Food Vest Holding