We are hiring!!
Chef De Party Hot kitchen –
Minimum 5 years of Experience.
Experience in: Grills, Fish and Seafoods
Preferred locally available candidates only.
Must have valid Qid with Noc
Selection based on live Kitchen assessments and face to face interview.
Interested and Qualified candidates can share their CV to Types: Full-time, Permanent
Ability to Commute:
Ability to Relocate: