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Commi 1 - Pastry
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Job Description

  • Prepare a variety of pastries and desserts according to recipes and standards
  • Assist in the preparation and production of all baked goods for the kitchen
  • Maintain cleanliness and organization of the pastry station
  • Monitor inventory levels and communicate any supply needs to the Chef
  • Follow proper food safety and sanitation procedures at all times

Posted By Confidential Company
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