-Bachelor’s degree in hospitality management or related field
-roven experience as an F&B Supervisor &managing multiple outlets.
-Strong financial acumen with the ability to analyze budgets & financial reports.
-Exceptional leadership & team-building skills.
-Excellent communication & interpersonal skills.
-Knowledge of food safety & hygiene regulations.
-POS apps & MS Office Suite.
-Availability to work flexible hours
Share your updated CV to / +974 51408111
Job Type: Permanent
Application Deadline: 10/05/2024