Job Description
15+ years experience as Food and Beverage HOD. Having experience and expertise in Fine Dine and Night clubs is a Must. Must have expertise in handling multiple outlets.
Interested applicants can forward their resume at or whatsapp at 91 9167760618
Responsibilities-
- Oversee the entire food and beverage department, from Fine dine, night clubs, sports bar and banquet operations for staffing and budget management.
- Manage orders, inventory control, and deliveries.
- Identify ways to cut costs, eliminate inventory shrinkage, and reduce food spoilage.
- Develop realistic budgets with the team, using historical data to forecast future financial plans. It will also be the F&B director’s responsibility to monitor current spending habits to ensure that they’re staying within the budget.
- Analyze financial and consumer data reports.
- Nurture relationships with vendors and hospitality software companies.
- Collaborate with various types of chefs to create delicious and enticing menu types.
- Execute plans to maintain health and safety standards, especially across food and beverage storage spaces.
- Make final decisions on whether or not to use food tech and restaurant tech solutions.
- Ensure that the team is providing clients with stellar customer service.
- Review and implement policies across food and beverage sub-departments (restaurants, event management, banquets, night clubs, etc.).
Job Type: Contract
Contract length: 24 months
Pay: AED10,000.00 - AED12,000.00 per month
