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Location: Bahrain

Reports to: Executive Chef

Type: Full-time

We are looking for a highly skilled and creative chocolatier to lead the chocolate production team at our premier patisserie in Bahrain.

The ideal candidate will be responsible for crafting innovative, high-quality chocolate products, ensuring the consistency of our signature flavors, and maintaining the highest standards of quality control.

The role requires a passion for chocolate, a deep understanding of confectionery techniques, and a commitment to excellence.

Qualifications:

• Proven experience as a chocolatier, with at least 5 years in a senior or leadership role.
• Formal training in chocolate or pastry arts.
• Deep knowledge of chocolate-making techniques, including tempering, flavor pairing, and decoration.
• Creativity and passion for innovation in product development.
• Excellent time management and organizational skills with the ability to work under pressure.

To apply, please send your portfolio to Type: Full-time

Pay: AED5,000.00 - AED7,000.00 per month

Application Question(s):

• Are you willing to relocate to Bahrain?

Experience:

• chocolatier: 5 years (Preferred)